Bachelor of Business in Accounting & Finance
| Course code: BN307 |
Entry Route into programme:
|
| Duration: 1 year | |
| NFQ level: 7 | |
| Method of application: CAO | |
| Schedule: Full time | |
| Award title: Bachelor of Business | |
| Credits for Full Award: 60 @ NFQ Level 7 | |
| Awarding Body: ITB | Transfer and Progression : BN414 Bachelor of Business (Honours) in Accounting & Finance |
Minimum Entry Requirements
Holders of an appropriate Higher Certificate in Business should apply to the CAO in the year for which admission is sought. Entry is subject to normal entry requirements.
Exemptions by Professional Bodies
Graduates are granted generous exemptions from the examinations of professional accountancy bodies.
Current exemptions include:
- Institute of Chartered Accountants (ACA): Full exemption from CAP 1 examination for 2.2 Honours graduates. Based on students obtaining 50 % or more in examinations of relevant subjects.
- Association of Chartered Certified Accountants (ACCA): Exemption from F1, F2, F3, F4, F5, F6, F7, and F9 at fundamental level.
- Chartered Institute of Management Accountants (CIMA): Exemption from C1, C2, C3, C4, C5, P1, F1, E1, P2, F2, E2
- Institute of Certified Public Accountants in Ireland (ICPAI): Formation Levels: Full exemption; Professional Level 1: Auditing, Managerial Finance. Based on students obtaining 50% or more in examinations of relevant subjects.
- Irish Tax Insitutute (AITI): exemption from Accounting and Law Part 1
Note:
All exemptions awarded are subject to annual review and revision by the various professional bodies and are based on students achieving clear passes in completion of specific modules.
Course Content
| Year 3 | |
|---|---|
| Semester 5 |
Electives : Business Systems Analysis or Operations Management or German for Business 3a or French for Business 3a or Spanish for Business 3a One elective must be selected |
| Semester 6 |
Electives :
One elective must be selected |
One Elective must be selected each semester
Note : The choice of electives are dependent upon learner demand and resource availability and may vary from year to year.



